Tag Archives: gluten free

Tasty Tuesday {getting our Martha on}

Love Bug and I spent some time in the kitchen over the weekend. In between making a slow cooker pot of tasty goodness {and lots of hidden vegetables!} and two sweet treats, Love Bug also made her own creations. I should not … Continue reading

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Tasty Tuesday {raw gingerbread cookies + balls}

Please can a batch of these just magically appear on my desk right now, next to my coffee? I love me some ginger. In the past month, despite attempting to commence a cleanse, I have totally fallen off the healthy … Continue reading

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Tasty Tuesday {lemon coconut slice}

Lemon. Coconut. Slice. SOLD! I love lemon slice. Love love it. Generally though, it’s not lemony enough. Enter this little bad boy. Oh so good. Recipe as it appears on One Green Planet: Coconut Flour Crust ¾ cup coconut flour … Continue reading

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Tasty Tuesday {breakfast cookies}

In a vague attempt to get us out of the house in the morning in a more timely fashion, I thought making breakfast cookies/bars/bites {depending on your mouthful!} might help. Packed full of goodness and an extra boost of protein from the … Continue reading

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Tasty Tuesday {paleo banana bread}

Love Bug seriously likes banana bread. Every time we’re at the farmers’ market and go passed the stall with the fruit loaded bread {let’s be honest: bread is stretching it, call a cake a cake!} she smiles sweetly at the … Continue reading

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Tasty Tuesday {banana not-nutella cake}

I watched the bananas and they watched me. With an ever-increasing number of brown eyes on their skin each day. If you’ve ever watched bananas, you’ll understand. When they go from perfect to eat, to perfect for a smoothie, to … Continue reading

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Tasty Tuesday {zuppa}

Sydney is being battered by howling winds, ferocious rain – the kind that falls sideways rendering umbrellas entirely useless, and a distinct drop in temperature. Autumn is firmly in residence and it feels as though Winter is nipping on its heels. … Continue reading

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